Plum Crisp

This fruit dessert is a wonderful alternative to apple crisp.

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plums for a plum crisp

Reprinted with permission from cookkosher.com.

This dessert is a lovely alternative to apple crisp. Made with fresh plums it is sure to wow your guests.

Ingredients


2 lb plums
3/4 cup brown sugar
1 cup flour
1/4 cup sugar
1/2 teaspoon cinnamon
1 egg
1/4 cup melted butter or margarine

Yield:

serves 6

Prep:

Cook:

Total:

Categories: Dessert, fruity, Sweet, Vegetarian, Hanukkah, Purim, Rosh Chodesh, Rosh Hashanah, Shabbat

Directions

Quarter plums and put in a 10 inch pan.

Sprinkle brown sugar onto plums. Mix flour, sugar, cinamon, and egg - then sprinkle over the plums.

Drizzle the plums with butter or margarine.

Bake at 375 for 45 minutes.

Bookie727 from Cookkosher.com

Bookie727 is a contributor to Cookkosher.com. Cookkosher.com is a kosher recipe database featuring recipes from kosher cooks all over the world.