Joyce Goldstein is the author of many cookbooks and also works as a consultant to restaurants and cooking instructor.
Yaprakes De Parra.
Double-crusted vegetable pie recipe.
Yogurt and cucumber salad.
A staple of Italian Jewish cooking.
Purim & Parody
Relocation from a Jewish perspective
Fraudulent Pricing in Jewish Law
The Future of American Orthodoxy
Esther as Comedy
The Challenges of Success
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