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  • Herring

    Herring

    A stinky fish with a fervent following.

  • Stuffed Cabbage Rolls

    Stuffed Cabbage Rolls

    Stuffed cabbage rolls are a timeless traditional treat for Simchat Torah.

  • Stuffed Pumpkin

    Stuffed Pumpkin

    Stuffed pumpkins are a piping hot fall treat for Sukkot.

  • Tongue

    Tongue

    Sliced pickled tongue is delicious hot or cold, with prepared horseradish or grainy mustard.

  • Brisket

    Brisket

    No Rosh Hashanah table is complete without brisket, a classic holiday day. It's considered fairly fancy, but it doesn't have to be a pain in the tuchis to make. Try our simple recipe.

  • Plov

    Plov

    A signature Uzbeki rice and meat dish.

  • Kufta Kebab

    Kufta Kebab

    Grilled lamb skewers with deep roots in the Middle East.

  • Schnitzel

    Schnitzel

    Israeli version of wiener schnitzel, with fried chicken.

  • Dafina Moroccan Cholent

    Dafina Moroccan Cholent

    Moroccan cholent (Sabbath stew), sephardic cusine, jewish sephardic recipes

  • Cholent Recipe

    Cholent Recipe

    Cholent Recipe. Cook your own Sabbath stew. Ashkenazic Jewish Recipes. Ashkenazic Jewish Food

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