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  • Apple-Pear-Cranberry Kugel

    Apple-Pear-Cranberry Kugel

    A traditional recipe for the end of a fast.

  • Fish

    Fish

    A traditional recipe for the end of a fast.

  • Lamb Supreme Cholent

    Lamb Supreme Cholent

    A meatier take on a classic cholent recipe.

  • Italian Cholent

    Italian Cholent

    A little taste of Italy from your slow cooker.

  • Cheese Kreplach

    Cheese Kreplach

    Back in Russia and Poland, Jews would prepare cheese kreplach served with fried onions or a dusting of sugar, sometimes sour cream or perhaps a bit of jam.

  • Sweet and Sour Cabbage

    Sweet and Sour Cabbage

    Cooked cabbage in a sweet and sour sauce with ground caraway. Inexpensive to make and filling. Traditional fare from Eastern Europe.

  • Kufteh Berenji

    Kufteh Berenji

    Herbed meatballs with rice.

  • Roasted Potatoes

    Roasted Potatoes

    A Friday night staple.

  • Roasted Chicken

    Roasted Chicken

    A perennial Friday night favorite.

  • Lox

    Lox

    Homemade smoked salmon has a strong Jewish appeal.

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