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  • Mujaderra

    Mujaderra

    Mujaderra is lentil and rice pilaf with browned onions.

  • Okra

    Okra

    Recipe for okra [or "Bamia" in Arabic] was considered a food of mourning in Libyan Jewish communities, and was traditionally eaten, with onions and tomato sauce, before Tisha B'Av .

  • Atayef: Stuffed Syrian Pancakes

    Atayef: Stuffed Syrian Pancakes

    jewish,learning,judaism, atayef, stuffed syrian pancakes, book of judith, hanukkah, chanukkah, hanukkah food, hanukkah recipes, cheese

  • Fassoulyeh bChuderah

    Fassoulyeh bChuderah

    A vegetarian bean stew with cinnamon and tomato.

  • Sabich

    Sabich

    An Iraqi Jewish classic becomes a new favorite.

  • Braised Fennel

    Braised Fennel

    Braised Fennel with Raisins and Pine Nuts

  • Kufta Kebab

    Kufta Kebab

    Grilled lamb skewers with deep roots in the Middle East.

  • Vegetable Pizza

    Vegetable Pizza

    Mediterranean Jewish Recipe. Jewish Vegetable Pizza. Double-crusted vegetable pie. Mediterranean Jewish Cooking. Mediterranean Jewish Cuisine

  • Sabbath Rice

    Sabbath Rice

    Mediterranean Jewish Recipe Sabbath Rice. Mediterranean Jewish Cooking. Mediterranean Jewish Cuisine

  • Nut-Filled Pastries

    Nut-Filled Pastries

    Mediterranean Jewish Recipe Nut-filled pastries. Mediterranean Jewish Cooking. Mediterranean Jewish Cuisine

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