Alegra Smeke

Alegra Smeke is a chef, writer, cooking instructor, and voluntary social worker. Born into a Syrian Jewish Mexican family, she has dabbled in the kitchen from a young age. With a master’s degree in fusion cuisine, Alegra has served banquets for up to 250 people. In 2009, she published her first cookbook “Un Placer Muy Particular” (A Very Special Pleasure), a compendium of 130 recipes from around the world. During the COVID pandemic, Alegra is giving free classes online to Spanish speakers across the world. Follow Alegra on Instagram @gourmetonline_alegre.


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Articles by Alegra Smeke

Syrian Matzah Meat Pie with Mexican Walnut Sauce Recipe

A beloved Syrian Passover recipe, by way of Mexico.

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