Aly Miller
Aly Miller is a graphic designer and illustrator who cooks and writes in Brooklyn. You can find her illustrations at aly-miller.com and follow her personal food blog at www.theco-opkitchen.com.
Articles by Aly Miller
The Artisanal Matzah You Won’t Want to Pass Over This Year
The Matzah Project makes matzah you'll want snack on all year round.
Ina Garten’s 5 Best Passover Recipes
“Simple and elegant–my favorite combination,” wrote Ina Garten, author of The Barefoot Contessa, the other day on Instagram. She was describing her approach ...
Egg in a Bagel Hole for an Epic Breakfast Sandwich
Why eat your fried egg on a bagel when you can have an egg in your bagel?
The Most Outrageous Hamantaschen This Year
In true Purim fashion, hamantaschen this year are out of control. They’re masquerading as tacos, pizza, ice cream sandwiches, and ...
Jewish Food of the Middle East
For over 1,000 years, Jews have lived in the Middle East, cooking the kind of food that is catching on ...
The Jewish Cuisine of the Mediterranean Sea
Greek and Turkish cooking has a special way of celebrating the simple, fresh flavors of vegetables and meats, adding little ...
The Emerging Jewish Argentinian Cuisine of Buenos Aires
The Jewish food renaissance is thriving not only in the U.S., but also in Argentina, where Jewish Argentinian chef Tomás Kalika ...
Top 5 Places to Get Lox In NYC
In addition to being a classic Jewish food, lox is arguably one of the most New York-y foods you can ...
The Best (And Worst) Way to Cut a Bagel
The other day, Tech Insider posted a video about “the best way to cut a bagel.” Intrigued, yet skeptical of ...
Sweet Dessert Hummus Recipe
Have you ever tried dessert hummus? That’s right – a sweet hummus. No, it’s not exactly traditional, but it is ...