Aviv Harkov
Aviv Harkov is a self-taught cook and baker, who runs a private catering business. She is also a freelance food writer and recipe developer who has written articles for Tablet Magazine, Jewcy.com, The Joy of Kosher, as well as runs her own kosher cooking blog Everything is Kosher, http://everythiniskosher.tumblr.com/. She is open to culinary critique and comments via email at avivharkov33@gmail.com or via Twitter @ETiskosher.
Articles by Aviv Harkov
Chopped Liver with Apple Reduction
Chopped liver is one of the most iconic Jewish dishes. It’s been consumed spread on top of challah and matzah ...
Cumin Spiced Tomato Soup with Wild Rice
The weather is starting to take a turn, and it’s debatable whether it’s for better or worse. There is a ...
Stuffed Apples for Sukkot
Did you know that it is traditional to eat stuffed foods on Sukkot?Originally, I thought it was just because they ...