Caleb Guedes-Reed
Caleb Guedes-Reed is a food writer, culinary educator, and private chef whose work celebrates the stories behind what we eat. Based in the United States, he blends a love of cooking with a passion for teaching, inspiring others to connect more deeply with food.
Articles by Caleb Guedes-Reed
10 Jewish Sheet Pan Dinners That Make Clean Up a Breeze
One sheet pan, zero stress!
39 Rosh Hashanah Sides Beyond Tzimmes
From symbolic leek, squash and beetroot dishes to all the kugels.
30 More Chicken Recipes To Add To Your Dinner Rotation
Soups, sheet-pan dinners, schnitzel and more!
30 Jewish Dishes For Your Fish Era
Jews have been ready for Sardine Summer for centuries — now is our time to shine.
30 Jewish Gluten-Free Recipes That Actually Taste Great
No gluten? No problem.
28 Nostalgic Jewish Desserts Straight From Bubbe’s Recipe Box
Take a warm, buttery trip down memory lane...
18 Budget-Friendly Jewish Dinners That Taste Like a Million Bucks
Tight budget, big appetite...
11 Jewish Desserts to Seal the Deal
Because food is the Jewish love language.