Sonya Sanford
Sonya Sanford is a writer, chef, and podcast host living in Portland, OR. She specializes in Ukrainian and Soviet food, Jewish diasporic cuisine, and Pacific Northwest seasonal cooking, and is the author of "Braids: Recipes From My Pacific Northwest Jewish Kitchen." You can find more of her work at www.sonyasanford.com and follow her on Instagram @sonyamichellesanford.
Articles by Sonya Sanford
The Best Jewish Food in Los Angeles
Pastrami, Persian cuisine, and just about everything delicious in between.
Spice Up Dinner with These 3 Easy Tahini Sauces
These sauce are addictive and so easy to make.
How to Make Russian Piroshki Just Like Grandma
A hearty Russian hand pie you will love.
Za’atar and Olive Focaccia Recipe
Perfect foccacia gets infused with Middle Eastern flavors.
This Poppy Seed Roll is Old Fashioned Jewish Perfection
This Eastern European dessert is pure comfort food.
Egyptian Golden Potato Soup Recipe
A comforting Shabbat soup from the Egyptian Jewish community.