Dinner

Chicken Fricassee Is a Jewish Classic

Ashkenazi-style braised chicken and meatballs.

A quintessential Eastern European Jewish comfort food.

Navigating a butcher shop can be super intimidating, even for an experienced home cook. And it doesn’t help that the ...

Simple, easy to throw together and made with love.

What to do with that leftover moist chicken from your soup-making?

Pomegranates, or rimonim in Hebrew, are one of the most recognizable and highly symbolic fruits in Jewish culture.

Eating lox this time of year connects our own process of “teshuvah” with salmon’s seasonal “return.”

Slowly smoked until it nearly falls apart and then smothered in a sweet and tangy sauce.

Rolled foods that resemble a Torah are traditional on Simchat Torah.

A timeless traditional treat for Simchat Torah.

A piping hot fall treat for Sukkot.

A gluten-free side dish to enjoy all year.