Jewish Recipes

Challah French Toast with Chai Spices Recipe

Classic challah French toast with just a hint of spice.

Pie season is here, and it's putting us in the mood for a pie infused with our favorite Jewish flavors!

Cooked slowly overnight, this hearty meat stew is a traditional dish for Shabbat lunch.

Even before fall hits, we see pumpkin everywhere. Sometimes, it goes overboard into foods in which pumpkin doesn’t belong. In this ...

Making a creamy dairy-free (pareve) chocolate frosting just got way easier. No, it doesn’t involve margarine or tofu. Behold, the ...

Where to get the best Persian stews, Israeli falafel, Uzbekistani plov (pilaf), and shakshuka in every nook and cranny of NYC.

Slow cookers are ideal for Shabbat.

With tahini enjoying the spotlight this year as a major food trend, it’s no wonder that halvah, its sweet and candy-like ...

Everyone gets excited when brisket is served. But sometimes you don't want to wait until the holidays to enjoy this beloved dish.

Have you noticed that dill pickle-flavored dishes are everywhere lately? There’s dill pickle brined chicken fingers, dill pickle bread from Happy ...

The last time I was in Israel a friend brought us to La Gaterie in Tel Aviv, a tiny bake ...

The Book of Ecclesiastes (3:1) tells us “to everything there is a season.” Summer? That’s the season for enjoying the ...