Jewish Recipes

Apples and honey are some of nature’s sweetest offerings, symbolizing good luck in the new year. But choosing the right ...

Apples and honey around the High Holidays are certainly not the only ways to ensure a sweet new year.

Date honey, called silan throughout the Middle East, changes everything.

Quiche is just one of those perfect combinations of flavors and textures: buttery crust, creamy, cheesy filling and some veggies for good measure.

Rosewater is traditionally used in a variety of Middle Eastern dishes.

With a spunky, Balkan-influenced filling, these blintzes are a nice change of pace from the classic sweet version.

Italian, Jewish and delicious!

Tu Bishvat is the perfect holiday for locavores, school kids and home cooks, alike

When you break into the round loaf, it is like biting into a challah cinnamon bun.

I love making latkes, and like most of us, I have my preferred ways of serving the latke. Last year ...