Jewish Recipes

Bourekas

A crunchy Israeli classic.

The classic Jewish brunch food is more affordable -- and surprisingly easy -- when you make it at home.

A German Jewish tradition.

The sweet and peppery flavor of Jerusalem Kugel.

A hearty lentil soup also known as Addes.

All about Israel's signature food and how to make it.

Meat and dairy versions of this classic savory Jewish pastry.

How to turn cheesecake into a whimsical masterpiece.

Take peanut butter cups to the next level with coconut butter, almond butter and dark chocolate.

Need a gluten-free or dairy option? Look no further.

From Asian challah to "Afro-Ashkefardi" chicken, these dishes will add flair to your holiday table.

This classic Passover dish of scrambled eggs and matzah can be sweet or savory.