Jewish Recipes

How to Make Perfect Sufganiyot

Our simple how-to video will have you frying and filling in no time.

This apples and honey (bourbon) challah bread pudding is a Rosh Hashanah tradition.

A lighter, mayo-free potato salad.

Think apples and cinnamon is the only way to go? A whole other world of harosets is out there.

A dairy meal that allows the veggies to shine.

With these few easy steps, all bakers can avoid the curse of the leaky hamantaschen.

This warming lentil soup is thick and robust with bold flavors from artfully balanced spices.

With both pomegranates and leeks, a tasty way to enjoy both foods and the Rosh Hashanah blessings they bring.

An Israeli breakfast recipe for a thick yogurt-based cheese.

The shuk in an Israeli city can offer a glimpse into the lives of those who visit it.

Beyond French toast.

This ritual for the Jewish New Year goes far beyond dipping apples in honey.