Jewish Recipes
Strawberry Lemonade Greek Yogurt Pops
After living in New York City for nearly nine years I rarely sigh and complain with the refrain “only in ...
Soom Foods Chocolate Sesame Spread
I love all things that involve chocolate, sesame or taste like halva. Nevertheless I was skeptical when Soom Foods wanted ...
Gluten-Free Butternut Squash Mac and Cheese
I try to eat a pretty healthy and mostly unprocessed gluten-free diet, but I do love mac and cheese. This is ...
How to Let Our Desserts (& Our Kids) Just BE What They Are
Fat-free ice cream. Sugar free-candy. Low-carb apple pie. Are you salivating yet? Probably not. Manufacturers and weight-conscious home chefs often ...
Pineapple Coconut Coffee Cake
Like so many of my peers, Jewish summer camp played an integral role in my Jewish identity. It’s where I ...
Green Lasagna
I grew up eating lots of very traditional Italian-American lasagna, baked ziti and anything else you could cover in homemade ...
Dishes for Memorial Day Weekend
The long weekend is finally here and I am ready for some relaxing. I am also ready for the start ...
Jewish, Japanese, and Delicious
I am all too familiar with a story like Francesca Biller’s, who shares this week what it’s like to be ...
Samurai Yenta
It’s hard to kvetch about being a Japanese Jew when you’re being spoiled by ladles of chicken schmaltz spoon-fed to ...
Wedge Salad with Blue Cheese Dressing and Challah Croutons
My husband’s family is very male-centric and even though they love to eat, they can be a bit difficult to ...
The Story Behind Those Key Shaped Challahs
Baking a "shlissel challah" is a tradition the week after Passover.