Soups
Chicken Soup with Quinoa, Leeks and Albóndigas
In the chill of January and February, comfort foods are more than just a welcome respite on the table. For ...
Curry Pumpkin Corn Soup
When you think of pumpkin and spices, your mind likely jumps to pumpkin pie spices like ginger, cinnamon, clove and ...
Cuban Chicken Soup: Jewban Penicillin
This recipe may be a mish mosh of the traditions of my husband’s family and mine, but it is certainly one I would be proud to share at any Passover table or year-round.
French Onion Soup with Challah and Munster Cheese
Most weeks it’s hard to find a crumb of challah leftover after Shabbat, especially since my husband and I love ...
The Best Matzah Balls–From Budapest!
In a wonderful article in the New York Times this weekend, David Sax discusses the sanctity of matzah balls, but ...
Shabbat Menu Roundup—Comfort Food Edition
For me, February is prime comfort food month, so this Shabbat I’m thinking about yummy comfort foods I can serve ...
Leftover Chicken Recipes: Moroccan Spinach Pie & 5 More Easy Ideas
What to do with that leftover moist chicken from your soup-making?
