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Forshmak: Jewish Herring

An authentic Old World appetizer.

Indian Carrot-Cardamom Halvah

Its origins are disputed, but there is no doubt halvah is one of the most common desserts in the world.

Baked Salmon with Caramelized Apples for Rosh Hashanah

A symbolic and tasty dish to bring in the New Year.

Lima Bean Hummus with Toasted Peanuts

A different bean gives this hummus a slightly sweet taste.

Roasted Garlic Hummus

Hummus with a rich but subtle flavor.

Muhammara

An Israeli breakfast recipe for a red pepper and walnut spread with a kiss of pomegranate.

Pickled Cauliflower

An Israeli breakfast recipe for a classic pickled vegetable.

Brownie Gems

A recipe for Seudah Shlishit.

Salsa Garnish

A great topping for cold cucumber soups.

Cucumber-Avocado Yogurt Soup

A no-cook, refreshing dish.

Eggplant Salad with Red Pepper and Scallions

A delicious recipe for smoked eggplant.

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