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VIDEO: How to Make Cholent for Shabbat

Cooked slowly overnight, this hearty meat stew is a traditional dish for Shabbat lunch.

Pumpkin Spice Macaroon Cookies Recipe

Even before fall hits, we see pumpkin everywhere. Sometimes, it goes overboard into foods in which pumpkin doesn’t belong. In this ...

Cauliflower Steak with Tahini and Pine Nuts Recipe

Tender, punchy, tangy... the perfect vegan main.

A Dairy-Free Frosting with a Secret Ingredient

Making a creamy dairy-free (pareve) chocolate frosting just got way easier. No, it doesn’t involve margarine or tofu. Behold, the ...

Where to Find Sephardic Food in NYC? Eater’s Got The Answer

Where to get the best Persian stews, Israeli falafel, Uzbekistani plov (pilaf), and shakshuka in every nook and cranny of NYC.

10 Halvah Recipes from Around the World

With tahini enjoying the spotlight this year as a major food trend, it’s no wonder that halvah, its sweet and candy-like ...

VIDEO: Brisket Four Ways

Everyone gets excited when brisket is served. But sometimes you don't want to wait until the holidays to enjoy this beloved dish.

Dill Pickle Challah Recipe

Have you noticed that dill pickle-flavored dishes are everywhere lately? There’s dill pickle brined chicken fingers, dill pickle bread from Happy ...

Chocolate Tahini Stuffed Croissants Recipe

The last time I was in Israel a friend brought us to La Gaterie in Tel Aviv, a tiny bake ...

Summer Fruit Crisp Three Ways

The Book of Ecclesiastes (3:1) tells us “to everything there is a season.” Summer? That’s the season for enjoying the ...

11 Recipes to Celebrate National Horseradish Month

Ever since I was a little girl I have had a love affair with horseradish. During my grandmother’s Passover seder, ...

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