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VIDEO: How to Make Cholent for Shabbat
Cooked slowly overnight, this hearty meat stew is a traditional dish for Shabbat lunch.
Pumpkin Spice Macaroon Cookies Recipe
Even before fall hits, we see pumpkin everywhere. Sometimes, it goes overboard into foods in which pumpkin doesn’t belong. In this ...
Cauliflower Steak with Tahini and Pine Nuts Recipe
Tender, punchy, tangy... the perfect vegan main.
A Dairy-Free Frosting with a Secret Ingredient
Making a creamy dairy-free (pareve) chocolate frosting just got way easier. No, it doesn’t involve margarine or tofu. Behold, the ...
Where to Find Sephardic Food in NYC? Eater’s Got The Answer
Where to get the best Persian stews, Israeli falafel, Uzbekistani plov (pilaf), and shakshuka in every nook and cranny of NYC.
14 Jewish Crockpot Recipes to Warm Up with This Winter
Slow cookers are ideal for Shabbat.
10 Halvah Recipes from Around the World
With tahini enjoying the spotlight this year as a major food trend, it’s no wonder that halvah, its sweet and candy-like ...
VIDEO: Brisket Four Ways
Everyone gets excited when brisket is served. But sometimes you don't want to wait until the holidays to enjoy this beloved dish.
Dill Pickle Challah Recipe
Have you noticed that dill pickle-flavored dishes are everywhere lately? There’s dill pickle brined chicken fingers, dill pickle bread from Happy ...
Chocolate Tahini Stuffed Croissants Recipe
The last time I was in Israel a friend brought us to La Gaterie in Tel Aviv, a tiny bake ...
Summer Fruit Crisp Three Ways
The Book of Ecclesiastes (3:1) tells us “to everything there is a season.” Summer? That’s the season for enjoying the ...
11 Recipes to Celebrate National Horseradish Month
Ever since I was a little girl I have had a love affair with horseradish. During my grandmother’s Passover seder, ...