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A new book explores the history and connection between cholent and the classic French bean and pork dish.

Store-bought raspberry jelly sufganiyot do all the hard work in this sweet recipe.

Easy, savory and perfect paired with tahini yogurt for dipping.

This elegant dessert is the perfect Greek-Jewish fusion for Rosh Hashanah.

This modern brisket recipe offers a delightful twist on the Jewish classic.

These honey soaked balls known as "tayglach" are an addictively delicious tradition.

This Sephardic tradition is about faith, renewal and perseverance.

Inspired by Eastern European tradition, this dish makes a wonderful High Holiday entrée.

Tahini is the perfect, unique addition to this modern apple crumble.

This Bulgarian burger recipe is perfect for the end of summer.

Yalla Vermont is pumping out top notch vegetarian cuisine and piping hot fresh pita.

This delicious stew is a stand-out entrée for the High Holidays.