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Celebrate, Rabbis Without Borders, Sukkot
Can We Be Commanded to Be Happy?
Tonight begins the 8-day festival of Sukkot (7 days in Israel and in the American Reform movement). One of the ...
Appetizers, Eat, Jewish Recipes
The Beloved Potato Salad from My Russian Jewish Childhood
A delicious tradition that lives on.
I Think About This Kosher Hot Dog Every Day
The chicken-cilantro dog garnished with Caesar salad from Jeff's Gourmet in LA is legendary.
Why I Converted to Judaism
My involvement with Judaism began with a Jewish boyfriend, but I ultimately converted for myself.
Surrogate Judaism
Some try to "outsource" their Judaism, but this approach has severe limits.
Moses’ Approach Towards Death
Several commentaries interpret Moses's going to the people before his death.
American Jews, Celebrate, Jewish History, Shabbat
Shabbat as Social Reform
Rabbis and Jews argued for a five-day work week in order to be able to observe Shabbat.
Eat, Jewish Thought, Rabbis Without Borders, Science and Ecology, Study
“The State of the Union is …”
Every January I reflect on the lessons of Rabbi Abraham Joshua Heschel and his good friend Dr. Martin Luther King, ...
Dinner, Eat, Jewish Recipes, Rosh Hashanah Food, Shabbat Dishes, Sukkot/Simchat Torah Food
Stuffed Cabbage Rolls
A timeless traditional treat for Simchat Torah.
Dinner, Eat, Food Videos, Hanukkah Food, Holiday Food, Jewish Recipes, Rosh Hashanah Food, Shabbat Dishes
VIDEO: Brisket Four Ways
Everyone gets excited when brisket is served. But sometimes you don't want to wait until the holidays to enjoy this beloved dish.