Advertisement

Tfina Pkaila Is the Ultimate Tunisian Jewish Comfort Food

A slow-cooked, spinach-based stew that's packed full of flavor.

The Origins of the Shofar

The command to sound the ram's horn is found in the Torah.

Try This Holocaust Survivor’s Beloved Honey Cake Recipe

This decadent honey cake will be your new favorite.

The Cutest Mini Honey Cakes

A beautiful recipe to serve for the New Year.

Gluten Free Kosher Desserts

Many of these are great for Passover, and all are delicious year-round.

Nostalgia is My Favorite Ingredient: Talking Jewish Cooking with Julia Turshen

Turshen's new cookbook features menu after menu for readers to enjoy.

What’s YOUR Legacy?

There’s an old joke about a rabbi, a priest, and a minister. The three leaders are speaking on a panel ...

Chickpea Arugula Salad with Creamy Tahini Dressing

A light salad featuring two of the most popular ingredients in Israeli cuisine.

Maimonides on Seder Moed

The sequence of the tractates in the Order

Taking It To The Streets

Sukkot was never a big deal for me when growing up. Coming so soon after the pomp and circumstance of ...

Advertisement