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Yiddish: What You Should Know

An overview of the grammar — and the many ways this Jewish language differs from Hebrew.

The Birth of the Good Inclination

In rabbinic texts, the distinction between childhood and young adulthood is the birth of the yetzer hatov, the good inclination.

In Defense of Haroset

What the world gets wrong about this iconic Jewish dish.

Israelis Actually Eat More Turkey Than Anyone Else

But you won't find whole roast turkey.

Eating My Way Through Israel

Hi everyone – I am back from Israel! Hope you have been enjoying all the amazing guest posts while I ...

Contemporary Activism to Save Agunot

An activist for agunot traces her development from demonstrator to promoter of prenuptial agreements that help protect women in the event of a divorce.

Ending Shiva

Getting up and walking around the block marks the end of a week of mourning.

Deb Perelman Tells Us Why the New Smitten Kitchen Cookbook Is Stacked With Jewish Recipes

The book is dedicated to her late father, and filled with recipes inspired by her Jewish family.

The Jewish Food Trends You’ll Be Seeing In 2019

Get ready for carbs and comfort food in the coming year.

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