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New Passover Cookbooks to Make Your Life Easier
It happens every year: Purim has just passed, and now it is time to focus on Passover right away. Yes folks, ...
Stop! Don’t Touch That Matzah
So I don’t know if you noticed, but we just finished up with Purim. So many kind strangers and people-from-my-synagogue-whose-names-I-sort-of-know-but-don’t-exactly ...
Jewish Culture, Jewish Texts, Study, Talmud
The Origins of Jewish Performance
From Prohibition to Precedent.
Celebrate, Eat, Jewish Recipes, Jewish&, Live, Passover, Sephardic Jews, Women & Feminism
Bsisa: A Tasty Tradition To Begin The Passover Season
What is the best way to usher in the Passover season? Not with handwringing and housecleaning, but with celebration, blessing ...
A Reason to Kvell Today
The Forward 50Keshet’s Executive Director, Idit Klein, has been named to the Forward 50, The Jewish Daily Forward‘s annual list of ...
The Ongoing Legacy of Heather and her Mommies
A girl, her two moms, and the woman who created this now famous bookWhen Heather Has Two Mommies, a children’s ...
This Sephardi Rice Pudding Is My Ultimate Comfort Food
I’ve loved quick, creamy sutlach since childhood.
Why Hanukkah Is Actually a Minor Holiday
It isn't mentioned in the Bible, but Hanukkah is among the most widely observed Jewish rituals.
Chickpea Arugula Salad with Creamy Tahini Dressing
A light salad featuring two of the most popular ingredients in Israeli cuisine.
My Grandmother’s Iraqi Jewish Sambusak Are the Perfect Appetizer
These savory chickpea pockets also happen to be vegan.