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Convertibles in the Snow
Jennifer Traig, author of Well Enough Alone, is guest-blogging all week for MyJewishLearning and the Jewish Book Council.This New Year ...
Back to the Garden
This essay is reprinted with the permission of Clal-The National Jewish Center for Learning and Leadership.With Tu Bishvat coming up, ...
Social Responsibilities
Our decisions to ignore or respond to members of our communities who are in danger determine the justice and morality of our society.
My Black Jewish Childhood Tasted Like Chicken Soup and Collard Greens
My mother mixed diverse foods with equal parts respect and love.
Israeli Culture, Modern Israel
Ethiopian-Israeli Pop Music
Ethiopian-inspired music has hit the big time in Israel.
The Sweet Jewish History of Mochi Ice Cream
This traditional Japanese rice cake's refreshing makeover was a labor of love.
Settling a Debate in an NYC Cab
Earlier this week, June Hersh wrote about her perfect day, her Jewish culinary journey and unraveled the mystery of Jewish ...
Jewish Texts, Jewish Thought, Mysticism, Sages & Scholars, Study
Who Was Rav Nachman of Breslov?
Famous for his sayings, stories and charisma, this Hasidic leader inspired a movement that is still vibrant today.
Eat, Holiday Food, Purim Food, Rosh Hashanah Food, Soups, Sukkot/Simchat Torah Food
Kreplach Recipe: Jewish Dumplings You Can Make at Home
Too intimidated to make your own kreplach? These Jewish cooking pros make it simple.