Ingredients
Units
- 32 oz pomegranate juice (RW Knudsen or any brand without additional sweeteners, including Pom; or juice 6-8 pomegranates)
Instructions
- Bring a 32 oz pomegranate juice to a simmer, and simmer for about 1 hour until it coats the back of a spoon. (Keep an eye on it because if it goes too far, you’ll lose the essential anthocyanins — the pigment that gives pomegranates their bright pink flavor and astringent taste.)
Notes
Store in the fridge for months.
- Cook Time: 1 hour
- Category: Dessert
- Method: One-pot
- Cuisine: Vegan