judaism

With both pomegranates and leeks, a tasty way to enjoy both foods and the Rosh Hashanah blessings they bring.

Spatchcock is a method of splitting (butterflying) a chicken.

Osso buco is braised in wine and aromatics and served over saffronscented rice.

Lamb shanks are rich, meaty, and succulent as the layer of fat that envelopes each shank bastes them while they cook.

Sweet and tart, it's delicious on latkes.