Jewish Food History

An Elegy for Liberté Cream Cheese: A Montreal Bagel Schmear Like No Other

Why Jews Are So Obsessed with Soup Nuts

“I’ll Have What She’s Having” Explores the American Jewish Deli (And Leaves You Hungry)

This Popular Hungarian Alcohol Has a Fascinating Jewish History

The History of Coffee Culture in Israel

The Spirited Jewish History of Slivovitz

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You Can Thank This Jewish American Philanthropist for Pasteurized Milk

This Popular Sicilian Sandwich Has Surprising Jewish Origins

Why Are Jews So Obsessed With Duck Sauce?

The History of Hanukkah Donuts

A New Cookbook Celebrates the Culinary Traditions of Indian Jews

The History of Kasha Varnishkes

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