It’s National Hummus Day, a holiday we can truly get behind. We know these silly food holidays are just that – kind of silly. But we love taking the opportunity to celebrate our favorite foods, and hummus is definitely top of the list.
Hummus seems to have become a universal food. What was once a purely Middle Eastern food now appears in every grocery store and bodega. Kids love it, it’s considered pretty healthy depending on the ingredients and methods and you can make it nearly a million ways. Or in this case, twenty four different ways.
What’s your favorite kind of hummus to make or buy?
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Basil pesto hummus from She Wears Many Hats
Sun dried tomato basil hummus from Cooking Classy
Everything bagel hummus from With Salt and with Wit
Avocado hummus from Jennifer Meyering
Pumpkin hummus from Kim’s Cravings
Thai coconut curry hummus from A Spicy Perspective
Roasted carrot and garlic hummus from Kristine’s Kitchen
Olive humus from Contentedness Cooking
Cool ranch hummus from Chocolate Covered Katie
Chipotle lime hummus from Cooking Classy
Caramelized onion hummus from Kim’s Cravings
Butternut squash hummus from Minimalist Baker
Cajun hummus from Connoisseur Veg
Cucumber dill hummus from Ingenious Cooking
Dill pickle hummus from Turnip the Oven
Indian curry hummus from Connoisseur Veg
Super green goddess hummus from Hapa Nom Nom
Feta cheese avocado hummus from Diethood
Artichoke hummus from Feed Me Phoebe
Forty clove hummus from The View from Great Island
