Traditional wedding cakes are usually multi-tiered beautiful cakes covered in frosting with some kind of simple or ornate decoration all around. But in recent years, Americans have fallen in love with non-traditional wedding cakes: made from wheels of cheese, donut towers, and even stacks of Rice Krispie treats, just to name a few.
And now the wedding cake of my carb dreams has arrived: the CHALLAH wedding cake from Breads Bakery in New York.
This multi-layered bread cake was recently featured in New York Magazine Weddings. Just like any other wedding cake, it has ornate decoration made from — what else — challah, covered in Nigella, pumpkin, and sesame seeds, then drizzled with honey on top.
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You can watch how the cake is made in this video below from The Food Network. And yes, you can actually order one — the cake starts at a mere $500. Breads Bakery is also featuring a multi-layered truffle quiche cake. I’ll take two, thanks.
